Finest self driving routes in Kerala India – hisham kabir

As a part of my catering contract works I do visit most of the location and as I enjoy driving most of the times I am self driven.

And in past 5 years I have traveled through the length and breadth of kerala and I have found that the finest, safest and the most exiting driving route in kerala is the one from kochi to thekkady.

Why I say so is because

A)    well tarred roads

B)     through the rubber plantations

C)    excellent corners and full of high and low plains

D)    very low traffic

E)     can judge the road well ahead

F)       safest to drive

There are not many roads that is half as exiting to drive like this one. And a car with a 100+ bhp on, the fun just gets better.

The route is as follows

Ernakulam  take kottayam route but do not travel to kottayam

Ernakulam to vaikom to thalayolaparambu  to kadathuruthy

From kadathuruthy junction take a left to pala

Kadathuruthy is the most important junction to take a turn if you want to have fun driving

From pala to ponkunnam

From ponkunnam to kanjirapally

And kanjirapally to thekkady

Author: Hisham Kabir
An MBA with 18+ years of experience, spanning senior roles across multiple industry verticals as an account manager with B2B Sales & Business Development in Events and Marketing, Food Buying sourcing and procurement, FMCG, New Product Development, F&B, Catering & Banquet, End to End Event Operations Management. LinkedIn sales navigator expert. LinkedIn helper2 sales automation and Zoho CRM. Extensive functional expertise in successfully managing end-to-end aspects of F&B operations spanning the front and back-office operations within budgeted guidelines and to the highest standards. People Management – Experienced in recruiting, training and managing F&B teams - Most recently managed a 50+ strong cross-functional team. Proven track record of managing 400+ catering events including numerous high-volume corporate and social events with more than 5000 pax. Further to MBA, completed a Management development programme in sales management from IIM which is among the leading business management school in India. Later ventured into independent entrepreneurial business by launching and retailing a ready-to-cook food gravy paste brand using retort technology called freedom kitchen. With significant insights into front-end retailing and a strong background in the Retail Industry, I shifted to Corporate Path by joining a food-based FMCG company as part of their rural market expansion.  My expertise is in operational excellence, channel sales development, team management, client relationship development, and Event Operations Management. large ticket banquet Management, Menu planning, costing and P&L, and people management. Driven by a passion for advertising have conducted an exhibition titled walk through the history of Volkswagen beetle. where I showcased several print ads released by Volkswagen Beetle in North America from 1958 to 1971. You can follow blogs on dealing with trends in marketing and advertising and behavioural economics.

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